CLEVELAND, Ohio — The past few weeks have been the perfect storm. And I don’t just mean the cold weather. After a short hiatus to get up and running as the new Life & Culture Editor here at cleveland.

Today we’re making a crispy schnitzel pesto sandwich cooked on volcanic stone - full wilderness fry vibes. The stone gets ...

A friend and I were talking the other day about -- brace yourself -- what we were going to make for dinner. I said, “Nothing special, just some schnitzel.” Her eyes got big and she said almost in a ...

Recipes that call for pounding meat thin, breading it, and frying it are nothing new. From Japanese tonkatsu to Italian and Latin American Milanesa, it's an internationally popular way of transforming ...

Crisp, golden schnitzel steals the show at Hollerbach's German Restaurant in Sanford, where Bavarian flavors meet lively downtown charm.

Raise your hand if the name “von Trapp” makes you think about lederhosen, yodeling and a little old play-turned-film called The Sound of Music. Well, things have changed, and it’s time you meet Sofia, ...

Fried shnitzel tastes good always! Here's a Kosher for Pesach shnitzel that's dipped in potato starch and eggs, with potato chips for crunch, and fried to perfection so you can enjoy that crispy, ...

If you're looking for more stops on your next German food tour of the Hill Country, people also love Otto's German Bistro, ...