Pour a taste and make yourself cozy with these classic dishes and drinks that celebrate Scotland on Burns Night or any time.

Pour a wee dram and make yourself cozy with these classic dishes — and a cocktail — that celebrate Scotland. Kat Kinsman is an award-winning writer, editor, podcast host, and public speaker with over ...

This video presents a traditional Scottish stewed sausage recipe, focusing on a straightforward and accessible cooking method ...

Explore a week of authentic Scottish family dinners featuring a variety of comforting, home-cooked meals. From traditional puff pastry chicken pies and hearty spaghetti bolognese to spicy chicken ...

Burns Night is just around the corner, and it's a great opportunity to enjoy some traditional Scottish food. One chef has ...

No Burns Night festivity would feel right without a traditional plate of haggis, neeps and tatties (parsnips and potatoes). Photograph by Lauri Patterson This article was produced by National ...

A quintessentially Scottish dish, haggis is a savoury, offal-based pudding, described as a ‘super sausage’ by food historian F. Marian McNeill, inThe Scots Kitchen (1929). It forms the centrepiece of ...