Research in different cohorts confirms that ultra-processed foods are linked to a heightened risk of heart disease. The ...
Eating higher amounts of ultra-processed foods is associated with lower bone mineral density and a higher risk of hip fractures, even in younger adults under 65.
Eating more ultra-processed foods sharply raises the risk of heart attacks, strokes, and death, with each serving adding to ...
When compared with people who had about one serving a day of ultra-processed foods, those who consumed nine servings per day ...
In the UK, ultra-processed foods (UPFs) account for around 57% of our calorie intake as adults, and an uptick nutrition studies have linked them to everything from obesity and typ ...
Secretary Robert F. Kennedy Jr. has promised that by April, the federal government will issue a definition of ultra-processed ...
The evidence is clear: ultra-processed foods are no longer just "unhealthy" choices; they are a systemic threat to our ...
Eating large amounts of ultra-processed foods like chips, frozen meals, sugary drinks, and packaged snacks may significantly raise the risk of serious heart problems. In a major U.S. study, people ...
We are constantly told to watch out for the health risks of eating ultra-processed food, but should you be worried every time ...
A new conceptual analysis argues that many ultra processed foods are designed to drive repeated consumption using strategies similar to those used by the tobacco industry. The authors describe how ...
Women who consume lower amounts of ultra-processed foods have higher odds of conceiving, according to new research from McMaster University. The link persists even after accounting for age, weight, ...