The origins of the humble french fry are murky. Some say it originated in 1600s Belgium when it was believed that villagers would fry potatoes as a substitute for fish in the winter while the river ...
The beloved, crispy fried potatoes we call "french fries" actually have Belgian roots—well, actually tubers, not roots—dating back to the late 17th century. The circumstances surrounding how the ...
With the Paris Olympics this summer in France, we've been thinking about America's favorite "French" food. There's no argument — it is the french fry (even though they're actually from Belgium, but ...
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